Nutrition

Report Finds More Low-Income Children Start Their Day With a Healthy School Breakfast; Too Many Still Missing Out

Report
Feb 13, 2019
Food Research & Action Center (FRAC)
More low-income children across the country are getting the nutrition they need to learn and thrive through the School Breakfast Program, according to the annual School Breakfast Scorecard, released by the Food Research & Action Center (FRAC).

Tech company comes to the rescue of food stamp benefits at farmers markets

News Article
Jan 31, 2019
Jane Black for The Washington Post
Square, the financial technology company known best for its slick iPad transactions, said Thursday it provided the funds to Austin’s Novo Dia Group to ensure that recipients of the Supplemental Nutrition Assistance Program (SNAP) can use their benefits at farmers markets without interruption.

SNAP Can Cover Full Benefits Through March, But Participants Face Big Gaps Between February and March Benefits

Policy Brief
Jan 30, 2019
Dottie Rensbaum for The Center on Budget and Policy Priorities
Under the continuing resolution (CR) that provided the funding to reopen the government for three weeks, SNAP (food stamps) now is fully funded at least through March, even if the government shuts down again on February 15.

Expanding the Reach of Afterschool Meals in the Nation's Capital

Report
Jan 7, 2019
Paige Pokorney for Food Research and Action Center (FRAC)
When the school day ends, far too many children return home to empty refrigerators and bare cupboards. The federal Afterschool Nutrition Programs provide healthy meals and snacks to children to ensure they are fed after school (and on weekends and during school holidays).