0
Report
Community:
May 17, 2023
Researchers at UC Berkeley’s Youth and Allies Against Homelessness, or YAAH, conducted a study to better understand how the COVID-19 pandemic disproportionately affected unhoused youth and their ability to transition out of homelessness and into adulthood. YAAH released a report Wednesday to suggest how to better support this community in the future.
Authored by: UC Berkeley's Youth Allies Against Homelessness for The Daily Californian
Topics: Broadband, COVID-19, Food insecurity, Health, Homelessness, Housing, Low-income, Mental health, Racial inequalities, Youth
Shared by Sandra Ware
Sandra Ware posted a
on May 25, 2023
UC Berkeley's Youth Allies Against Homelessness for The Daily Californian
Researchers at UC Berkeley’s Youth and Allies Against Homelessness, or YAAH, conducted a study to better understand how the COVID-19 pandemic disproportionately affected unhoused youth and their ability to transition out of homelessness and into adulthood.
0
Report
Community:
Feb 17, 2023
The findings from a Syracuse University study linking universal school meal policies with improved school attendance for young students provides a strong case for expanding free school meals, according to school nutrition and attendance experts.
Authored by: Anna Merod for K-12 DIVE
Topics: Attendance, Early childhood, Education, Food insecurity, Health, Legislation & Policy, Low-income, Nutrition, Youth
Shared by Sandra Ware
Sandra Ware posted a
on Feb 23, 2023
The findings from a Syracuse University study linking universal school meal policies with improved school attendance for young students provides a strong case for expanding free school meals, according to school nutrition and attendance experts.
0
Video
Community:
Jun 17, 2022
The Low Income Investment Fund (LIIF) will moderate a unique cross-sector panel of housing and early care and education (ECE) experts on strategies and best practices for co-locating ECE facilities within affordable housing developments. Discussion of specific financing techniques and site design considerations from existing co-located facilities will provide attendees lessons on policy and programmatic changes needed to incentivize co-location. Panelists include innovators in affordable housing development, government and public sectors, early care and education operations, and community development finance.
Authored by:
Topics: Advocacy, Broadband, Child welfare, CLPHA, Family engagement, Food insecurity, Health, Housing, Legislation & Policy, Low-income, Nutrition, School-readiness, Supportive housing, Sustainability
Shared by Karina George
Karina George posted a
on Jun 17, 2022
The Low Income Investment Fund (LIIF) will moderate a unique cross-sector panel of housing and early care and education (ECE) experts on strategies and best practices for co-locating ECE facilities within affordable housing developments.
0
News Article
Community:
Jun 5, 2019
Patients are dealing with stress related to the social determinants of health, including stable housing, food security, and adequate transportation.
Authored by: Jessica Kent for Health IT Analytics
Topics: Food insecurity, Health, Housing, Low-income, Nutrition, Transportation
Shared by Housing Is
Housing Is posted a
on Jun 11, 2019
Jessica Kent for Health IT Analytics
Patients are dealing with stress related to the social determinants of health, including stable housing, food security, and adequate transportation.
0
Report
Community:
May 1, 2019
Protecting and improving the health of pregnant and postpartum women, infants, and young children is critically important. Those eligible for WIC — and frequently their communities and the nation — are facing levels of poverty, food insecurity, inadequate dietary intake, obesity, and ill health that are far too
high. Research shows that WIC can help to alleviate these problems for children, mothers, and their families, and improve overall health and well-being. Yet the program is reaching far too few eligible people: only 3 out of 5. Increasing access to and strengthening WIC is essential to improving nutrition and reducing health disparities in this nation.
Authored by: Food Research & Action Center (FRAC)
Topics: Early childhood, Family engagement, Food insecurity, Funding, Health, Legislation & Policy, Low-income
Shared by Housing Is
Housing Is posted a
on Jun 3, 2019
Food Research & Action Center (FRAC)
Protecting and improving the health of pregnant and postpartum women, infants, and young children is critically important.
0
News Article
Community:
May 13, 2019
How do you fix health inequity in the United States? The education and health-care communities as well as policymakers must consider what are known as the social determinants of health as an integral part of solving this dilemma. Additionally, communities need to stop thinking of health care as care only received in a medical environment such as a hospital or clinic. Instead we must consider health-care holistically as a service given in our homes, our schools, our workplaces, our parks and our communities. These services are provided by an array of health-care providers, including nurses, physicians, psychologists, dentists, social workers and many more — over 13 million strong.
Authored by: Beverly Malone for The Hill
Topics: Food insecurity, Health, Lead, Legislation & Policy, Nutrition, Racial inequalities, Transportation
Shared by Housing Is
Housing Is posted a
on May 20, 2019
Beverly Malone for The Hill
How do you fix health inequity in the United States? The education and health-care communities as well as policymakers must consider what are known as the social determinants of health as an integral part of solving this dilemma.
0
News Article
Community:
May 1, 2019
The U.S. economy is enjoying nearly a decade of expansion since the Great Recession. Yet food insecurity -- a lack of money or resources to secure enough to eat -- still grips almost one in eight Americans. That's roughly 40 million people. While slowly improving, that figure remains stubbornly higher than before the recession, when more than one in 10 U.S. residents had difficulty knowing when and how they might eat next, according to data from the U.S. Department of Agriculture.
Authored by: Rachel Layne for CBS News
Topics: Food insecurity, Health, Low-income, Nutrition
Shared by Housing Is
Housing Is posted a
on May 6, 2019
Rachel Layne for CBS News
The U.S. economy is enjoying nearly a decade of expansion since the Great Recession. Yet food insecurity -- a lack of money or resources to secure enough to eat -- still grips almost one in eight Americans. That's roughly 40 million people.
0
News Article
Community:
Apr 9, 2019
Until recently, efforts to improve the health of Americans have focused on expanding access to quality medical care. Yet there is a growing recognition that medical care alone cannot address what actually makes us sick. Increasing health care costs and worsening life expectancy are the results of a frayed social safety net, economic and housing instability, racism and other forms of discrimination, educational disparities, inadequate nutrition, and risks within the physical environment. These factors affect our health long before the health care system ever gets involved.
Authored by: Brian Castrucci and John Auerbach for Shelter Force
Topics: Food insecurity, Health, Housing, Legislation & Policy, Transportation
Shared by Housing Is
Housing Is posted a
on Apr 23, 2019
Brian Castrucci and John Auerbach for Shelter Force
Until recently, efforts to improve the health of Americans have focused on expanding access to quality medical care. Yet there is a growing recognition that medical care alone cannot address what actually makes us sick.
0
News Article
Community:
Apr 22, 2019
Ballooning lunch debt is a problem for families and schools across the country. And it's evidence of a broken school lunch system that uses students’ needs as collateral to leverage money from parents.
Authored by: Jessica Fu for The New Food Economy
Topics: Food insecurity, Health, Nutrition
Shared by Housing Is
Housing Is posted a
on Apr 22, 2019
Jessica Fu for The New Food Economy
Ballooning lunch debt is a problem for families and schools across the country. And it's evidence of a broken school lunch system that uses students’ needs as collateral to leverage money from parents.
0
Interactive
Community:
This interactive map provides state-by-state data on Supplemental Nutrition Assistance Program (SNAP) participation rates among eligible seniors and for comparison, participation rates among all eligible individuals. FRAC’s map and accompanying tables show that just 42 percent of eligible seniors (60+) are using SNAP on average each month — compared to 83 percent of all SNAP-eligible people that participate in SNAP.
Authored by: Food Research & Action Center (FRAC)
Topics: Food insecurity, Health, Nutrition, Seniors
Shared by Housing Is
Housing Is posted a
on Apr 2, 2019
Food Research & Action Center (FRAC)
This interactive map provides state-by-state data on Supplemental Nutrition Assistance Program (SNAP) participation rates among eligible seniors and for comparison, participation rates among all eligible individuals.
0
News Article
Community:
Mar 20, 2019
Low-income immigrant mothers are skipping the chance to get nutritious foods and help for their infants from a federal program because they fear deportation, or the loss of their children, according to the agencies that distribute those benefits.
Authored by: Alfred Lubrano for The Inquirer
Topics: Child welfare, Early childhood, Food insecurity, Health, Legislation & Policy, Nutrition
Shared by Mica O'Brien
Mica O'Brien posted a
on Mar 26, 2019
Alfred Lubrano for The Inquirer
Low-income immigrant mothers are skipping the chance to get nutritious foods and help for their infants from a federal program because they fear deportation, or the loss of their children, according to the agencies that distribute those benefits.
0
News Article
Community:
Mar 13, 2019
Universal meals allow schools to build the program into their overall curriculum, "creating a learning lab for healthy eating and a mealtime experience where every kid is equal and enjoys their meals together," according to Hunger Free Vermont, which says nearly a quarter of schools in the state offer them and studies show that the programs "increase participation, leading to better student health and learning, and a strong school meals business. When participation is up, school meal programs have more resources to invest in even higher quality food, including many local foods."
Authored by: Chris Mays for Brattleboro Reformer
Topics: Child welfare, Education, Food insecurity, Funding, Health, Nutrition
Shared by Housing Is
Housing Is posted a
on Mar 19, 2019
Chris Mays for Brattleboro Reformer
Universal meals allow schools to build the program into their overall curriculum, "creating a learning lab for healthy eating and a mealtime experience where every kid is equal and enjoys their meals together," according to Hunger Free Vermont, which says nearly a quarter of schools in the
0
News Article
Community:
Feb 28, 2019
Child poverty in the U.S. could be cut in half over the next 10 years with a few simple steps, according to a new report from the National Academies of Sciences, Engineering and Medicine. The cost would be high — at least $90 billion a year. But the National Academies report warns that the price of not doing anything would be far greater.
Authored by: Pam Fessler for NPR
Topics: Child welfare, Criminal justice, Early childhood, Education, Food insecurity, Funding, Health, Immigrants, Legislation & Policy, Low-income, Nutrition, Racial inequalities
Shared by Housing Is
Housing Is posted a
on Mar 12, 2019
Child poverty in the U.S. could be cut in half over the next 10 years with a few simple steps, according to a new report from the National Academies of Sciences, Engineering and Medicine. The cost would be high — at least $90 billion a year.
0
Report
Community:
Welcome to the Food Research & Action Center’s winter issue of ResearchWire. This quarterly newsletter focuses on the latest research, reports, and resources from government agencies, academic researchers, think tanks, and elsewhere at the intersection of food insecurity, poverty, the federal nutrition programs, and health.
Authored by: Food Research & Action Center (FRAC)
Topics: Child welfare, Food insecurity, Funding, Health, Legislation & Policy, Low-income, Nutrition, Research, Youth
Shared by Mica O'Brien
Mica O'Brien posted a
on Feb 28, 2019
Food Research & Action Center (FRAC)
Welcome to the Food Research & Action Center’s winter issue of ResearchWire.
0
Video
Community:
Feb 20, 2019
With the active support of their residents, HABG converted a 34-passenger bus donated by Warren County Public Schools. The new mobile grocery store will offer fresh fruits and vegetables to families who currently live in a 'food desert' where the cost of eating healthy can be beyond their reach.
HAGB's new mobile grocery store will visit public housing developments and other low-income neighborhoods in Bowling Green to help residents lower their food costs by offering affordable groceries, including fresh produce grown at HAGB. More than 90 residents were surveyed and almost everyone said they would use the mobile grocery store at least once weekly.
Authored by: Housing Authority of Bowling Green
Topics: Food insecurity, Health, Housing, Low-income, Nutrition, Place-based
Shared by Housing Is
Housing Is posted a
on Feb 28, 2019
Housing Authority of Bowling Green
With the active support of their residents, HABG converted a 34-passenger bus donated by Warren County Public Schools.
0
News Article
Community:
Feb 14, 2019
This week, the Food Research & Action Center in Washington, D.C., published its annual School Breakfast Scorecard, analyzing school breakfast participation throughout the country for the 2017-2018 school year. Here are six things to know from the report.
Authored by: Benita Gingerella for Food Service Director
Topics: Early childhood, Education, Food insecurity, Health, Nutrition, Youth
Shared by Housing Is
Housing Is posted a
on Feb 25, 2019
Benita Gingerella for Food Service Director
This week, the Food Research & Action Center in Washington, D.C., published its annual School Breakfast Scorecard, analyzing school breakfast participation throughout the country for the 2017-2018 school year. Here are six things to know from the report.
0
Report
Community:
Feb 13, 2019
More low-income children across the country are getting the nutrition they need to learn and thrive through the School Breakfast Program, according to the annual School Breakfast Scorecard, released by the Food Research & Action Center (FRAC).
Authored by: Food Research & Action Center (FRAC)
Topics: Child welfare, Food insecurity, Health, Low-income, Nutrition
Shared by Housing Is
Housing Is posted a
on Feb 14, 2019
Food Research & Action Center (FRAC)
More low-income children across the country are getting the nutrition they need to learn and thrive through the School Breakfast Program, according to the annual School Breakfast Scorecard, released by the Food Research & Action Center (FRAC).
0
News Article
Community:
Jan 25, 2019
A whole host of factors — such as friends, housing and transportation — affect a person’s health and how much they need the social safety net. It’s time the government’s big health insurance programs took this reality into account, some lawmakers and policymakers are starting to argue.
Authored by: Paige Winfield Cunningham for The Washington Post
Topics: Asset building, Cost effectiveness, Disabilities, Education, Food insecurity, Funding, Health, Homelessness, Housing, Legislation & Policy, Low-income, Medicaid / Medicare, Seniors, Transportation, Workforce development
Shared by Housing Is
Housing Is posted a
on Jan 25, 2019
Paige Winfield Cunningham for The Washington Post
A whole host of factors — such as friends, housing and transportation — affect a person’s health and how much they need the social safety net. It’s time the government’s big health insurance programs took this reality into account, some lawmakers and policymakers are starting to argue.
0
Report
Community:
Jan 7, 2019
When the school day ends, far too many children return home to empty refrigerators and bare cupboards. The federal Afterschool Nutrition Programs provide healthy meals and snacks to children to ensure they are fed after school (and on weekends and during school holidays). According to FRAC’s latest Afterschool Suppers: A Snapshot of Participation report, the District of Columbia had the highest participation in the nation of children in the Afterschool Supper Program, with a 31.6 percent increase in participation between October 2016 and October 2017.
Authored by: Paige Pokorney for Food Research and Action Center (FRAC)
Topics: Child welfare, East Coast, Education, Food insecurity, Health, Low-income, Nutrition, Out-of-school time
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Paige Pokorney for Food Research and Action Center (FRAC)
When the school day ends, far too many children return home to empty refrigerators and bare cupboards. The federal Afterschool Nutrition Programs provide healthy meals and snacks to children to ensure they are fed after school (and on weekends and during school holidays).
0
News Article
Community:
Jan 8, 2019
Massachusetts Attorney General Maura Healey on Tuesday announced $3 million in grants to 13 community organizations that address things like housing, hunger and other societal factors that affect someone’s health.
Authored by: Shira Schoenberg for Mass Live
Topics: East Coast, Food insecurity, Health, Housing, Low-income, Nutrition, Partnerships, Preventative care
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Shira Schoenberg for Mass Live
Massachusetts Attorney General Maura Healey on Tuesday announced $3 million in grants to 13 community organizations that address things like housing, hunger and other societal factors that affect someone’s health.
0
News Article
Community:
Jan 6, 2019
These programs, available at 10 Wichita middle and high schools so far, include extended serving times in cafeterias, grab-and-go breakfasts from carts or kiosks, and “second-chance breakfast,” in which students are offered breakfast after homeroom or first period.
Authored by: Suzanne Perez Tobias for The Wichita Eagle
Topics: Child welfare, Education, Food insecurity, Health, Low-income, Midwest, Nutrition, Youth
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Suzanne Perez Tobias for The Wichita Eagle
These programs, available at 10 Wichita middle and high schools so far, include extended serving times in cafeterias, grab-and-go breakfasts from carts or kiosks, and “second-chance breakfast,” in which students are offered breakfast after homeroom or first period.
0
News Article
Community:
Jan 10, 2019
The federally funded School Breakfast Program is critical to addressing childhood hunger and food insecurity. While most schools participate in the program, many students are reluctant to eat breakfast in the cafeteria before school starts — the traditional service delivery model for school breakfast. To combat this, four of the top organizations in education, food insecurity and school nutrition came together to form Partners for Breakfast in the Classroom, with the support of the Walmart Foundation. The Partners, which include FRAC, the School Nutrition Foundation, the NEA Foundation and the National Association of Elementary School Principals, are working to address barriers to school breakfast consumption through an innovative solution: serving breakfast in the classroom.
Authored by: Etienne Melcher Pilbin for Medium
Topics: Child welfare, Education, Food insecurity, Health, Low-income, Nutrition
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Etienne Melcher Pilbin for Medium
The federally funded School Breakfast Program is critical to addressing childhood hunger and food insecurity.
0
Report
Community:
Jan 10, 2019
There isn't federal data on food insecurity among college students nationally, so the GAO reviewed 31 studies on the topic, showing that most concluded that over a third of college students don't always have enough to eat.
Authored by: Elissa Nadworny and Clare Lombardo for NPR
Topics: Education, Food insecurity, Health, Legislation & Policy, Low-income, Nutrition, Post-secondary, Research, Youth
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Elissa Nadworny and Clare Lombardo for NPR
There isn't federal data on food insecurity among college students nationally, so the GAO reviewed 31 studies on the topic, showing that most concluded that over a third of college students don't always have enough to eat.
0
News Article
Community:
Jan 8, 2019
SNAP is the first line of defense against senior hunger and frees up funds for health care and housing. This is important because one way struggling seniors often meet rising health care and other costs is by cutting back on or skipping meals — coping strategies that can exacerbate existing health problems. SNAP improves the health and well-being of seniors by reducing the negative health impacts of food insecurity, including diabetes, hypertension and depression.
Authored by: Joey Hentzler for The Topeka Capital-Journal
Topics: Depression, Disabilities, Food insecurity, Health, Housing, Low-income, Mental health, Midwest, Nutrition, Seniors
Shared by Housing Is
Housing Is posted a
on Jan 16, 2019
Joey Hentzler for The Topeka Capital-Journal
SNAP is the first line of defense against senior hunger and frees up funds for health care and housing.
0
News Article
Community:
Dec 10, 2018
As state and federal officials increasingly search for ways to curb rising health care costs, a decades-old idea is gaining traction: helping people with challenges that have nothing to do with medical care but everything to do with their health.
Authored by: Misty Williams for Roll Call
Topics: Cost effectiveness, Food insecurity, Health, Homelessness, Housing, Low-income, Medicaid / Medicare, Nutrition, Partnerships, Preventative care, Stability, Transportation
Shared by Mica O'Brien
Mica O'Brien posted a
on Dec 10, 2018
Misty Williams for Roll Call
As state and federal officials increasingly search for ways to curb rising health care costs, a decades-old idea is gaining traction: helping people with challenges that have nothing to do with medical care but everything to do with their health.