The findings from a Syracuse University study linking universal school meal policies with improved school attendance for young students provides a strong case for expanding free school meals, according to school nutrition and attendance experts.

In the United States, more than 2.7 million grandparents report that they’re primarily responsible for their grandchildren under 18. The problem is many are struggling with food insecurity because of federal rules and regulations.

Patients are dealing with stress related to the social determinants of health, including stable housing, food security, and adequate transportation.

Community eligibility allows high-poverty schools and school districts to offer free meals to all students, and it eliminates the need for household school meal applications.

Amid attacks on several food security programs from the Trump administration, this proposed change could ignite yet another debate about where we draw the line.

Food is necessary to live, remain healthy, and work. The Improving Access to Nutrition Act, introduced in the U.S. House of Representatives by Rep.

How do you fix health inequity in the United States? The education and health-care communities as well as policymakers must consider what are known as the social determinants of health as an integral part of solving this dilemma.

The U.S. economy is enjoying nearly a decade of expansion since the Great Recession. Yet food insecurity -- a lack of money or resources to secure enough to eat -- still grips almost one in eight Americans. That's roughly 40 million people.

That’s according to the fourth and largest survey of college students’ ability to afford food and housing

In the United States, nearly 13 percent of people are food insecure, living without reliable access to basic nutrition. But the problem is even more dramatic on college campuses, where a recent study found that 48% of students report food insecurity and live without regular access to food.

Ballooning lunch debt is a problem for families and schools across the country. And it's evidence of a broken school lunch system that uses students’ needs as collateral to leverage money from parents.

Puerto Rico was in financial distress and had crumbling infrastructure before Hurricane Maria, and many residents complain of government malfeasance that exacerbated the storm’s impact, echoing criticism from Washington.

Hundreds of thousands of people 60 years or older in Ohio are struggling to eat simply because they aren't signing up for the Supplemental Nutrition Assistance Program, or SNAP.

Low-income immigrant mothers are skipping the chance to get nutritious foods and help for their infants from a federal program because they fear deportation, or the loss of their children, according to the agencies that distribute those benefits.

Reauthorization of the Healthy Hunger-Free Kids Act of 2010 has been stalled since 2015. Even though the Senate Agriculture Committee and the House Education and the Workforce Committee reported their respective bills, the Improving Child Nutrition Integrity and Access Act of 2016 (S.

Universal meals allow schools to build the program into their overall curriculum, "creating a learning lab for healthy eating and a mealtime experience where every kid is equal and enjoys their meals together," according to Hunger Free Vermont, which says nearly a quarter of schools in the

Increasing numbers of young Americans are unfit for military service. So why is the Trump administration rolling back nutrition standards?

Child poverty in the U.S. could be cut in half over the next 10 years with a few simple steps, according to a new report from the National Academies of Sciences, Engineering and Medicine. The cost would be high — at least $90 billion a year.

The grants provided under Assembly Bill 4702 aim to help colleges address hunger statewide, leverage more sustainable solutions to address basic food needs on campus, raise awareness for available food services, and continue to build strategic partnerships at the local, state and national levels to

The monthly benefits provided by SNAP enhance the food purchasing power of eligible low-income individuals and families.

This annual report analyzes participation in the School Breakfast Program among low-income children nationally and in each state and the District of Columbia for the 2017–2018 school year.

This report looks at school breakfast participation and policies in 76 large school districts across the country to evaluate successful practices in reaching more low-income children with school breakfast. This is a companion report to the School Breakfast Scorecard.

Welcome to the Food Research & Action Center’s winter issue of ResearchWire.

This week, the Food Research & Action Center in Washington, D.C., published its annual School Breakfast Scorecard, analyzing school breakfast participation throughout the country for the 2017-2018 school year. Here are six things to know from the report.

More low-income children across the country are getting the nutrition they need to learn and thrive through the School Breakfast Program, according to the annual School Breakfast Scorecard, released by the Food Research & Action Center (FRAC).